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JAPANESE A5 WAGYU -OHMI -STRIPLOIN

Dhs. 800.00

Wagyu beef, specifically Ohmi beef from Japan, is widely renowned for its exceptional quality, tenderness, and rich flavor. Ohmi beef is one of the most highly prized varieties of Wagyu beef, originating from the Shiga Prefecture in Japan. The rearing of Ohmi cattle is a meticulous process that emphasizes both...

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Wagyu beef, specifically Ohmi beef from Japan, is widely renowned for its exceptional quality, tenderness, and rich flavor. Ohmi beef is one of the most highly prized varieties of Wagyu beef, originating from the Shiga Prefecture in Japan.

The rearing of Ohmi cattle is a meticulous process that emphasizes both genetics and careful husbandry.

The striploin cut is located in the middle section of the beef carcass and is known for its tenderness and rich flavor. It has a good balance of marbling and lean meat, providing a delightful combination of juiciness and meaty taste. The striploin is slightly firmer compared to cuts like rib eye, but it still maintains a high level of tenderness and succulence.

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